Cooking with Chef Paul
Learn How to Make Rice Balls!
Monday, January 26, 2026
Doors Open 6:30pm | Class Starts 7pm
$49.99 per person
*not including tax and a 20% gratuity
Crispy, golden fried rice balls...is there anything better? Arancini an Italian classic, Chef Paul has the BEST recipe and is sharing it with you! In this class, you will learn how to make your own rice balls.
Reservations Required
(732) 634-4699
